School children just love to visit different places… when on their “Field Trips” with their teachers along to explain all of the new and different things – in that specific place… that they are visiting – –
As each business offers so much more – than some others – and “WOW” – “WHAT a wonderful fun day, it is, to go and visit the local AIRPORT!”
Each group of children get to sit on bails of hay – set up in the above trailer, which is attached to the tractor – which is also used to care for the grounds – as in the Summer time, all the grass needs to be cut – and during the winter months … when it will snow – all the run-ways need to be cleared – so that the airplanes can take off and land – –
But NOW… it will make for a very comfortable ride and trip for the children to see and visit all the various areas of the AIRPORT.
The children have a marvelous time getting an up close look at … and into some airplanes – into hangars where the airplanes are kept – and into the school room for and where the “Sky-Divers” learn the rules of – “falling out of a perfectly good airplane” and be able to land on the ground… all without breaking their bones!
Some of the children that made the visit to the AIRPORT – took home for their parents – special invitations – that their child can come back in the FALL – for a special party for the children and their parents – since some of the pilots would be offering FREE RIDES – but parents had to go along – some children may or may not feel comfortable up in an airplane – and only the parents would be able to make that decision.
We also offered Pilot Training Lessons – for those young people – as some wanted to start as soon as they could – so as to be doing something that if they waited – would be sidetracked – and maybe lose the opportunity to their best dream – and that is to “Fly up and above the Clouds” – the best place to be!
Airport owner and manager – Al Aldrich – also… driver – tour guide – with all the answers – and daughter, ALYSSA – in his arms – learning the ropes – as those good lessons, that you learn early – stay with you forever.
National Medal of Honor Day on March 25th recognizes all Medal of Honor recipients. The Medal of Honor is the highest military award for valor in the United States and was created in 1861.
On March 25, 1863, Secretary of War, Edwin Stanton presented the first Medals of Honor (Army) to six members of “Andrews Raiders” for their volunteering and participation during an American Civil War raid in April of 1862.
The Medal of Honor is awarded only to US military personnel by the President of the United States in the name of Congress for personal acts of valor above and beyond the call of duty.
There are three versions of the Medal of Honor; one for the Army, one for the Navy, and one for the Air Force; Personnel of the Marine Corps and the Coast Guard receive the Navy version.
Since its creation, 3,468 Medals of Honor have been awarded to the country’s soldiers, sailors, airmen, Marines, and coastguardsmen.
HOW TO OBSERVE #MedalOfHonorDay
Some federal, state, local, and military organizations may hold events recognizing Medal of Honor recipients. These events may be public or private.
Volunteering for your local veteran organization
Donate to a veteran service organization
Adopt a Medal of Honor gravesite
Fly the U.S. flag at your home or business
Visit the Tomb of the Unknown Soldier
Visit local memorial sites
Use #MedalOfHonorDay to post on social media.
NATIONAL MEDAL OF HONOR DAY HISTORY
In 1990, the United States Congress designated March 25th of each year as National Medal of Honor Day.
Medal of Honor FAQ
Q. Have any women received the Medal of Honor? A. Yes. Following the American Civil War, President Andrew Johnson presented Dr. Mary Edwards Walker with the Medal of Honor for her volunteer work with the Union Army, often going behind enemy lines to care for civilians.
Q. Has any U.S. president received the Medal of Honor? A. Yes, but only one. Theodore Roosevelt received the honor for his services during the Spanish American War. It was awarded to Roosevelt posthumously by President Bill Clinton in 2001.
Q. Are the Congressional Medal of Honor and the Medal of Honor the same thing? A. Yes, but Medal of Honor is the correct term.
When you are a… “Grandma” – learning new computer skills are way pass, the “Dumb Dora’s,” ability!
This is one such day, for me, the “Grandma” … when the learning just does not want to go into the right part of my BRAIN.
When… like in my case, I have some pictures that someone would like to put in their book… that they are writing… and to be published soon… had to get instructions on, “the HOW TO DO” … and my biggest mistake was not making written notes, as I was doing the first couple pictures.
My Instructor walked away and said “I’ll check and see if what we sent has been received?”
“Go ahead and do the next picture and send it, just like we did the first pictures.”
“Dumb Dora”… that’s my name for myself… when I have a task assignment to do and I feel completely out of my realm as to what to really do… being afraid to make a mistake… I start out as I think I remember and as I begin… the sequence seems just a little different… and as I cancel and try to start over… I feel like I am so far into the “FORREST” of mentally being lost… there just has to be… a step or two… to do… that I have forgotten?
When you have a picture to send on the email, and you keep going over and getting the picture and you are looking at the email and everything you see… looks good to go… and so you click the “SEND” and you receive no response…. that the picture has been received?
You now have to wonder… what the heck am I doing?
What am I forgetting to do?
Should I get up and go to the desk that is waiting for the picture and really be so “DUMB”… so as, to have to ask, “Did you receive the picture, yet?”
And then, what I have to do is just tell them…. that I sent the picture several times… just have no idea…. as to why it didn’t get where it was supposed to go?
And then… I have to say, “Would you come and show me how to do it… all over again?”
So, we go over the sending of a picture with the email again!
I, sitting there and doing one step after another … just as I am being told and then, the magic word is said!
“Hit the symbol for “ATTACH” – “WOW” –
I just had to say that word… “ATTACH” – several times!”
That’s what I forgot to do.
Every time I went to send the email… never gave “ATTACH” a second thought… so no wonder no picture was received on the other end?
So, now … dear ole “Grandma,” do not forget… if you want someone to receive “SOMETHING”…
“You do have to give it… and the only way you are going to give it…
“the Harmonica” … Just the other day … I found a “Harmonica” in one of the drawers that I was looking for something else… and just could not put it down!
Just got to thinking of all these years, that this extra special “Music Making Instrument” has been unused, and just plain ole forgotten about!
“Now is the time for me to find the ole music books, that I know we have somewhere… and start making some good old MUSIC… or just maybe someone much younger will tell me, “I can make some real good music with that “Harmonica”… that is … if you want me too!
So NOW, with the help… that I have printed below…I will be hearing some real good music… and I can just sing along!
“ With just a little PRACTICE” – “Listen and LOOK”
This is remarkable and should be passed on – – for everyone to get to – – maybe… even try to play the Harmonica – – at least… for FUN!
Pass this message on to families with children – – so that they can have an idea or two… – of what they can do – If only they try! D.V.
From a national view, each day many of us face a near miss here and there. March 23rd commemorates the day the entire Earth faced a near miss when a massive asteroid (4581 Asclepius) nearly hit us in 1989. National Near Miss Day celebrates the day 4581 Asclepius flew right on by.
On March 22-23, 1989, a mountain-sized asteroid came within 500,000 miles of colliding with the earth. “On the cosmic scale of things, that was a close call,” said Dr. Henry Holt. Geophysicists estimate that a collision with Asclepius would release energy comparable to the explosion of a 600 megaton atomic bomb. A collision would have had catastrophic effects on our planet. Scientists discovered the asteroid on March 31, 1989 – nine days after its closest approach to Earth.
There have been other near misses that have happened on an infrequent basis.
HOW TO OBSERVE #NationalNearMissDay
Have you ever had a near-miss? This might be the day to share the story.
Explore asteroids up close by visiting the NASA website.
Share stories about near misses. Write it out or share a video.
Read about other near misses or not so near misses. Like the one known human to have been struck by a meteorite, Ann Hodges.
Watch videos about asteroids, meteors, and meteorites, like the one below.
Use #NationalNearMissDay to post on social media.
NATIONAL NEAR MISS DAY HISTORY
While the origin of the observance is obvious, the creator of the day is considered nearly missing from our sources. However, we suspect the person to be a stargazer of sorts.
Near Miss FAQ
Q. How often do asteroids hit the Earth? A. Large asteroids don’t hit the Earth very often. In fact, most burn up in the Earth’s atmosphere before hitting the Earth often creating unexpected meteor showers. The last large asteroid to impact the Earth’s surface occurred millions of years ago during the Cretaceous-Paleogene extinction.
Q. What type of scientist studies asteroids? A. An astronomer studies asteroids, comets, galaxies, moons, planets, stars, and other objects in space.
Serving up a light and airy dish, March 22nd annually recognizes National Bavarian Crepes Day.
Bavarian crepes are a delicious, very thin pancake-like dessert. They are typically made from wheat flour or buckwheat flour, then filled, rolled, and then often topped with a glaze, fruit, chocolate or whipped cream. In Bavaria, crepes are called palatschinke. While similar to a French crepe, the Bavarian crepe batter doesn’t need to rest before using.
Both types of crepes lend themselves to delicious desserts and fresh breakfast settings. They even make for a light brunch with a savory touch. However, crepes shine when it comes to delivering delicate and beautiful desserts. Whether they are filled with cream, mousse, or jams, the results are almost always spectacular.
HOW TO OBSERVE #BavarianCrepesDay
Try your hand at making this delicate dish. It’s worth taking up the challenge.
While you’re at it, invite some other chefs into the kitchen, too!
Enjoy one of the following recipes and have a wonderful day:
Give a shout-out to the chef who makes the best crepes.
Use #BavarianCrepesDay to post on social media.
Bavarian Crepes Recipe
By Chewy
Not as difficult as you may think, you don’t need a special crepe maker to achieve the desired result. This crepe makes an impressive looking finale to your meal. Also very versatile, you can experiment with different fruits and fillings and toppings. Let your imagination take flight and let us know what you created!! Most people say they have to throw out the first one of every batch. I used to but I don’t so much anymore. Here are some tips:
Let the batter sit for 30 minutes for the gluten to relax.
Be sure your pan is really hot.
Spray with cooking spray.
Rub a tiny bit of butter in the pan.
Add the batter with a 1/4 cup measure, swirling the pan as you add it.
Hold the pan over the batter bowl so that any excess runs back into the bowl.
Cook until the edges curl a little and you can pull the crepe out of the pan.
Either fill and roll as you take them out of the pan or lay parchment between the crepes.
Once made, the crêpes can be refrigerated for several days, or frozen for up to several months.
CHERRY FILLING: 2 cans (16 oz. each) sweet dark pitted cherries 1 cup powdered sugar 2 tablespoons cornstarch 1/2 cup almond flavored liqueur 1 cup sour cream 1 oz. semisweet chocolate, grated
TO SERVE: 1 cup sour cream 1 oz. semisweet chocolate, grated
In a medium bowl, beat eggs slightly. Add buttermilk. Beat with a whisk or with electric mixer on low speed until just blended.
Add flour, sugar and cocoa, beating with whisk or with electric mixer on medium speed until smooth. Beat in melted butter.
Let batter stand about 1/2 hour at room temperature. If kept longer before cooking, refrigerate. Stir batter with a spoon.
Cook crepes on upside down crepe griddle or in traditional crepe or omelet pan. As each crepe is cooked, stack in a covered dish or pan to keep warm and moist.
PREPARE CHERRY FILLING: Drain cherries, reserving 1/3 cup juice.
In a medium pan, combine powdered sugar and cornstarch. Stir in liqueur and reserved cherry juice. Add drained cherries. Stir constantly over moderate heat until slightly thickened.
TO SERVE: Spoon onto warm cooked crepes. Fold sides over filling, envelope style. Spoon sour cream on top. Sprinkle with grated chocolate. Serve at once.
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